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Destinations Konnichiwa Konbini! Why We Love Japan’s Humble Convenience Stores
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Konnichiwa Konbini! Why We Love Japan’s Humble Convenience Stores

A konbini is the first place I go when I land and one of the things I miss the most about living in Japan. Here’s why. (Hope you're hungry!)

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ByKissa Castañeda Published: Mar 29, 2024 04:00 PM HKT7 min read

Konnichiwa Konbini! Why We Love Japan’s Humble Convenience Stores

I SAW THIS INSTAGRAM reel of an American girl enthusiastically eating an onigiri (rice ball) with a caption saying she’s spent thousands of dollars on long-haul flights and hotels in Japan but happiness is really only USD$1.40—the price of onigiri. It’s funny and relatable because it’s true: the Japanese convenience store, or konbini for short, is definitely a happy place. Well, for me at least. 

Open 24 hours a day and found on virtually every corner, the konbini is an integral part of life in Japan. It’s a one-stop shop stocked with all the essentials: a wide array of ready-to-eat food, rows and rows of snacks, gleaming fridges full of beverages (including alcohol), a decent selection of cosmetics, and even t-shirts and emergency tights. Aside from being a supermarket-meets-coffee shop-meets-pharmacy, you can also withdraw cash, pay utility bills, buy concert and bus tickets, connect to free Wi-Fi and if needed, use the toilet. 

A convenience store next to a blooming Sakura in Shibuya
A businessman has a convenience store snack, under blooming sakura in Shibuya, Tokyo. Photo by Stanislav Kogiku/SOPA Images/LightRocket via Getty Images

There are about 50,000 convenience stores across Japan and these are dominated by three brands: 7Eleven, Lawson and Family Mart. There are, however, other smaller operators like Daily Yamazaki and Mini Stop, as well as regional leaders like Hokkaido’s Seicomart (anyone who’s ever been to Niseko knows that this brand is a gold mine). 

Big in Japan

With the most Michelin-starred restaurants in the world, Japan is a destination where one should book meals before flights. It’s home to a trove of award-winning establishments including much-loved Sézanne, considered by some the best restaurant in Asia, as well as small, notoriously hard-to-book ones reserved only for existing customers. 

While there are high-end sushi restaurants and hole-in-the-wall ramen joints on my Japan eat list, the konbini is my first food stop when I arrive in Japan. Literally as soon as I land in the airport, I make a beeline to a humble, reservation-free, culinary heaven.

The tamago sando.
The tamago sando. Photo by sotopiko/iStock/Getty Images Plus via Getty Images

The konbini is a great equalizer—rich, poor, local, visitor, chef or layman can go in there and find something they like. We all have our favorites, and some dishes have garnered a cult following. Case in point: the tamago sando (egg sandwich), which features a well-balanced combination of boiled egg and Kewpie mayonnaise in between fluffy crust-free white bread. So perfect it is that the late Anthony Bourdain described Lawson’s Egg Sandwich as “insanely delicious and incongruously addictive” in Parts Unknown.

My favorite things

Konbini
Photos by Kissa Castañeda

Truth be told, konbini food sustained me through my time studying and working in Japan, and it’s one of the things I miss most now that I don’t live there anymore. Depending on the time of day, my mood, and which convenience store is closest, I have my usual picks.

For a quick breakfast, I get the “Fruits Salad” yogurt, which is made from Hokkaido milk and has four types of fruit. I also pick up some sort of pastry (the natural donut or melon pan are crowd pleasers) and instant coffee. Yes, I know Mt. Rainier Caffe Latte is far from Arabica’s flat white but somehow it hits the spot. I chalk it up to the taste of nostalgia. 

At lunch, nothing beats an onigiri or a larger maki roll with salmon mayonnaise or mentaiko, best paired with Kirin’s Afternoon Straight Tea. To this day, I marvel at that clever bit of engineering that keeps the nori as crisp as can be. If there’s a Family Mart nearby, I sometimes cave and grab a famichiki, a boneless fried chicken that is sinful as it is delicious. Some prefer karaage-kun at Lawson, but I like biting into an actual chicken filet. 

Come dinnertime, I opt for something warm like a nikuman (steamed pork bun) or a ready-made bento box, which they gladly heat up for you. In the summer, I’m partial to zaru soba, cold soba noodles with a dipping sauce that’s refreshing and satisfying. 

If a nightcap is in order, a can of lemon chu-hai (shochu highball) or a small Kirin beer does it for me. But if I’m calling it a night, nothing eases me into slumber than the sweet Royal Milk Tea, which I buy in advance and put in my hotel fridge. 

Hands down, the highlight of food shopping in a konbini is the dizzying array of snacks. From the spicy Karamucho chips to the packets of luscious Galbo chocolate, I can fill a whole luggage with Japanese snacks.

As cool as can be

Oden in convenient store.
Oden in convenient store. Photo by tylim/Getty Images

Convenience stores are also a microcosm of Japanese culture. For instance, it follows the principles of seasonality, which is revered in Japan. Right now, there are plenty of sakura-themed creations as the cherry blossom trees come into full bloom. In autumn, the scent of oden wafts through the store, which signals that the cold days are coming. 

The konbini is not solely about food, and there are lots to buy aside from the ubiquitous (and stylish) clear plastic umbrellas. Since 2020, Lawson has had a partnership with Muji, offering around 170 items including cotton pads, notebooks, and their popular instant curry sauce in store. Family Mart has also upped their game, especially in the fashion department. In 2021, they launched Convenience Wear, a line-up of colorful clothing ranging from jackets to socks. Last year, they even staged a fashion show to highlight its new collection in a set that looked like a… konbini (what else?). 

The train-shaped Lawson + Friends in Kobe, Japan
The train-shaped Lawson + Friends in Kobe, Japan. Photo by Buddhika Weerasinghe/Getty Images

Convenience stores are also responding to global trends, with more specialized or upscale offshoots. No doubt you’ve passed by Natural Lawson, a chain that offers healthier food and drink, as well as Famima!!, which I spotted at the newly opened Azabudai Hills on my last visit. This particular brand hopes to address Sustainable Development Goals (SDG) with a new type of convenience store aiming to realize “a society where people and the environment are mutually enriched”. 

Whatever shape or size a konbini comes in, what I love best is its reliability. Be it at 4am after a party during my student days or fresh off a red-eye flight with my toddler in tow today, it’s always been there for me. And I know it will always have my favorites and surprises for me to discover the next time I’m back in Japan. 


Lede and hero image by Daniel Berehulak /Getty Images.

Note:
The information in this article is accurate as of the date of publication.
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Written By

Kissa Castañeda

Kissa Castañeda

Kissa Castañeda is an editor and lifestyle journalist based between Europe and Asia. Her love for travel ..Read More

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