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Hotels Gracious Hospitality Meets Japanese Tradition in Dusit Thani Kyoto’s Ultimate Winter Retreat

Gracious Hospitality Meets Japanese Tradition in Dusit Thani Kyoto’s Ultimate Winter Retreat

Dusit Thani Kyoto weaves strawberry tea, sake rituals and cultural treasures into a winter tapestry in the snow-kissed historic district

By T+L SEA STAFF Published: Dec 30, 2024 01:00 PM HKT6 min read

Gracious Hospitality Meets Japanese Tradition in Dusit Thani Kyoto’s Ultimate Winter Retreat

DUSIT THANI KYOTO OFFERS TRAVELLERS a unique winter experience, blending Thai hospitality with Japanese traditions. Nestled in Kyoto’s historic district, the city hotel provides guests with a serene and thoughtful winter travel ambience. Every accommodation is designed to make visitors feel welcome and at one with nature, including carefully curated amenities that capture the essence of the festive season.

Winter in Kyoto offers visitors a different perspective on the ancient city — it’s both quieter and more reflective. The cooler months bring clear skies and fewer tourists, allowing visitors to explore temples and local sites in tranquillity. The crisp air and peaceful atmosphere create an ideal setting for those looking to experience Kyoto’s cultural depth without the crowds of peak tourist seasons.

The hotel has exclusive seasonal offerings and winter-themed promotions and experiences, including curated accommodation packages, festive dining experiences and cultural events, which enable full indulgence this festive season.

Stellar Seasonal Experiences

Dusit Thani Kyoto is a place where sustainability, cultural depth and family engagement are seamless segments of the guest journey. The hotel transforms seasonal experiences into profound journeys of discovery, carefully crafting moments that transcend typical getaways.

Winter unveils extraordinary culinary adventures that capture the season’s essence. The Winter Strawberry Afternoon Tea and the Sake Promotion at Den Kyoto offer exclusive experiences available only during the winter months. At Chef’s Table Kōyō, omakase courses showcase winter’s most exquisite ingredients, inviting guests to explore the nuanced flavours of the cold season.

Bar Den Kyoto
Bar Den Kyoto

The hotel’s commitment to meaningful connections extends beyond dining. An organic harvest experience in Kyoto’s Ohara region allows guests to intimately engage with local landscapes. Visitors can personally select seasonal vegetables, experiencing firsthand the hotel’s dedication to sustainable sourcing and local agricultural practices.

Cultural immersion takes centre stage through new weekly Maiko performances every Saturday, allowing guests a rare, intimate glimpse into Kyoto’s cherished geisha traditions. Witness captivating dances that narrate generations of artistic heritage, bridging past and present through elegant movement.

A serene tea ceremony featuring matcha from the hotel’s Wazuka tea gardens offers another opportunity for cultural exploration. Delve into the intricate art of Japanese tea preparation, savouring organic, locally sourced matcha in an environment made for mindfulness and reflection.

For families, the hotel designs playful, educational experiences. A Thai-inspired treasure hunt transforms the property into an interactive learning landscape, where children discover the nuanced cultural fusion between Thai and Japanese design elements, turning exploration into a delightful adventure of understanding.

Winter-themed Promotions

Dusit Thani Kyoto offers winter travellers a range of practical and enjoyable packages to make the most of the season. The Winter Retreat Package provides incredible value for spa-loving guests, combining a 60-minute spa treatment at Devarana Wellness with a complimentary breakfast at Kati Restaurant and luxurious accommodations.

Foodies will appreciate unmatched dining offers, too. Chef’s Table Kōyō delivers an exciting omakase experience with live cooking that showcases the region’s incredible winter ingredients. Enjoy fresh charcoal-grilled tuna, premium Wagyu beef, and seasonal vegetables prepared right before your eyes. For those interested in local libations, the January sake promotion at Den Kyoto offers the chance to taste exclusive offerings from a local brewery in the historic Fushimi district.

Families aren’t forgotten either. The Family Winter Retreat package includes dinner at Kati, breakfast for all guests and late check-out — making travel with children more comfortable. The Winter Strawberry Afternoon Tea at The Gallery provides a sweet treat with carefully prepared strawberry-themed desserts and savouries — sure to be a hit with young travellers. 

Ayatana restaurant adds an interesting twist to seasonal celebrations by combining Kyoto’s local produce with traditional Thai flavours. This means guests can enjoy a unique dining experience that blends local and international culinary traditions.

These unique offerings and seasonal packages were thoughtfully created to allow guests to make the most of the winter season in Kyoto. From cosy comfort to local cold-weather delicacies and regional traditions, every winter interlude in Kyoto leaves a lasting and lovely impression. 

For more information and to make your reservation, please visit www.dusit.com/thanikyoto.


Article Sponsored by Dusit Thani Kyoto.
Images courtesy of Dusit Thani Kyoto.

Written By

T+L SEA STAFF

T+L SEA STAFF

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